尖椒炒肉这道菜很多人都喜欢吃。今天，小编给大家介绍的这道菜就是用这两个食材来做的，但做法完全不一样，味道也是不一样的哦~

尖椒酿肉

　　食材：尖椒8个、猪肉馅200克、葱姜适量。

　　制作方法

　　第一步：准备食材。

　　第二步：开始拌馅。往肉馅中依次放入葱末、姜末、少许香油、半勺盐、1勺生抽、半勺老抽、少许鸡精、半只蛋清、少许水淀粉，然后朝一个方向搅拌匀均，搅拌至肉馅上劲儿。

　　第三步：尖椒清洗干净后去蒂，如图。

　　第四步：用一只筷子或者一把小刀，伸进尖椒内部，沿着尖椒籽轻轻的转动，

　　第五步：用手将整根辣椒籽拉出来即可，

　　第六步：用筷子把肉馅一点点的装进辣椒中，

　　第七步：取一只空碗，放入1勺老抽、3勺生抽、3勺香醋、2勺白糖、半勺鸡精、小半碗水，调成碗汁备用。

　　第八步：平底锅烧热倒入少许油，将辣椒放入锅中开始煎制。

　　第九步：煎至辣椒表面出现虎皮，

　　第十步：把碗汁倒入锅中，盖好锅盖，大火烧开后转小火煮3分钟，直至肉馅成熟即可。

　　第十一步：盛出装盘即可。

Hot peppers Fried meat a lot of people like to eat this dish. Today, small make up to introduce this dish is to use the two ingredients to do, but not the same, the taste is not the same oh ~

Hot peppers stuffed meat

Hot peppers stuffed meat

Ingredients: hot peppers 8, 200 g pork, onion ginger in moderation.

Production methods

Hot peppers stuffed meat

Step 1: prepare ingredients.

Step 2: start with filling. To meat, in turn, add green onion, ginger, a little sesame oil, at the end of the half spoon of salt, 1 tablespoon, half spoon sauce, chicken essence, half egg white, a little water starch, then stir in one direction and mix all, stir until meat on the matter.

Step 3: go after a hot peppers clean, as shown in figure.

Step 4: use a chopsticks or a knife, into hot peppers, gently rotate along the hot peppers seeds,

Step 5: by hand to pull out the whole root seeds,

Step 6: use chopsticks to meat a little into chili,

Step 7: in an empty bowl, add 1 spoon, 3 teaspoons, 3 teaspoons of balsamic vinegar, 2 teaspoons of sugar, half spoon chicken essence, less than half bowl of water, the juice into a bowl. Set aside.

Step 8: pan heat pour a little oil, put pepper in the pot to fry.

Step 9: till hot pepper surface skins,

Step 10: put the bowl of sauce in the pan, cover the pot, the fire to boil, turn a small fire boil 3 minutes after mature until the meat can.

Step 11: fill out on the plate.

Hot peppers stuffed meat